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GOOSA
YEONNAM
Reserve010-4779-5319
Goosa Yeonnam logo — the name 구사 broken into its four Korean letters ㄱ, ㅜ, ㅅ, ㅏ and set in a 2×2 grid

TEPPANYAKI · YEONNAM

Cooked on the griddleright in front of you

A Japanese teppanyaki izakaya down a side street in Yeonnam-dong. Sit facing the open griddle, watch each dish come together, and drink a highball or sake alongside it.

Book & enquire010-4779-5319See the menuOpen in Google Maps

Daily 12:00–24:00 · last order 23:00

Hongik Univ. Station Exit 3 · Donggyo-dong, Mapo-gu

Counter seats · solo seats · seating for two

The entrance to Goosa Yeonnam at the end of a passage between bare concrete walls, its white 2×2 letter sign lit, tables visible through the glass door
A chef's two hands working meat, prawns and bean sprouts on the griddle with a pair of wooden-handled spatulas; the 2×2 letter mark is printed on the apron
01ABOUT

A griddle run by an owner born in 1994

Hello, and welcome to Goosa Yeonnam.

Goosa Yeonnam is a Japanese teppanyaki izakaya opened by an owner born in 1994.

Dishes are cooked with care on the griddle in front of you, and served alongside highballs, sake and other Japanese drinks.

A date, a get-together, or a drink after work — we hope you spend a good few hours here.

A place where an ordinary day turns into something worth remembering

Open griddle
You watch the cooking
Wagyu MB9
Alchima · buchaesal · salchisal
Japanese drinks
Highballs · sake
02SIGNATURE

Signature dishes

The dishes Goosa Yeonnam names as its own.

A heavily marbled piece of beef on the griddle alongside large prawns, aubergine, courgette and mushrooms, with two wooden-handled spatulas
01

Wagyu MB9 on the griddle

Three cuts, each served on its own: alchima, buchaesal and salchisal. Grilled on the griddle with vegetables.

  • Wagyu MB9 Alchima₩19,900
  • Wagyu MB9 Buchaesal₩22,900
  • Wagyu MB9 Salchisal₩29,900
A hand tipping a ladle of dark brown sauce over a cooked okonomiyaki
02

Goosa Okonomiyaki

Sauce is ladled over the batter once it has set on the griddle. Four okonomiyaki are on the menu.

  • Goosa Okonomiyaki₩16,000
Yakisoba noodles and prawns tossed on the griddle in a deep red sauce with cabbage
03

Karai Yakisoba

Karai (辛い) is Japanese for hot. Yakisoba tossed on the griddle in a spicy sauce.

  • Karai Yakisoba (spicy)₩15,000
A column of flame rising from the griddle beside a tray of crab legs, mussels, prawns and corn
04

Griddle Boiling Seafood

Crab, mussels and prawns brought together on the griddle. ₩66,000 for two · ₩99,000 for three.

  • Griddle Boiling Seafood₩66,000
04SPACE

A dark room, a bright griddle

A long bar counter facing the open kitchen with stools set along it, stainless extraction hoods behind

The passage between concrete walls opens into a room lined in dark oak.

The lighting sits low, and the one bright surface is the griddle itself.

The counter faces the open kitchen head-on — the seat where you watch the cooking hands.

Dining tables under black conical pendant lamps against dark oak walls

Seating

Counter
Facing the open griddle
Solo seats
Comfortable on your own
Seats for two
Side by side
Terrace
Outdoor seating

Groups

There is group seating for up to 20 people. Please call to confirm numbers and dates.

05VISIT

Getting here

Address
150-2 Donggyo-dong, Mapo-gu, Seoul, Republic of Korea
Subway
Hongik Univ. Station, Exit 3
Phone
010-4779-5319
Parking
There is no parking at the restaurant. The nearest is the Urban Port Hongik Univ. Station Yeonnam-dong car park.
Google MapsNaver Map

Hours

Mon · Tue · Wed · Thu
12:00 – 24:00
Fri · Sat · Sun
12:00 – 24:00
Break
Mon · Tue · Wed · Thu 15:00 – 17:00 (none Fri · Sat · Sun)
Last order
23:00

The restaurant opens without a regular closing day unless something comes up. This can change, so it is worth checking before you travel.

Reservations

You can book online through CatchTable.

For parties of five or more, or if you need the group seating, please call.

Book on CatchTableCall the restaurant

Facilities

  • Dine-in
  • Takeaway · takeaway discount
  • Reservations
  • Group seating for up to 20
  • Counter · solo · seats for two · terrace
  • Wi-Fi
  • Pets welcome
  • Corkage available

Please ask the restaurant about the takeaway discount and the corkage terms.

06FAQ

Frequently asked questions

Can I make a reservation?

Yes. You can book online through CatchTable, or by phone on +82 10-4779-5319. For parties of five or more, or if you need the group seating, please call.

What are the opening hours and closing days?

Open daily from 12:00 to 24:00, with last order at 23:00. There is a break from 15:00 to 17:00 on Monday, Tuesday, Wednesday and Thursday; Friday, Saturday and Sunday run straight through. The restaurant opens without a regular closing day unless something comes up.

What kind of place is it?

A Japanese teppanyaki izakaya in Yeonnam-dong, Seoul. Seats face the open griddle so you can watch each dish being cooked, and highballs, sake and other Japanese drinks are served alongside.

What are the signature dishes?

Wagyu MB9 alchima (₩19,900), buchaesal (₩22,900) and salchisal (₩29,900); griddle-fried hanwoo beef intestine (₩29,000); Goosa okonomiyaki (₩16,000); and karai yakisoba (₩15,000).

How much does it cost per person?

The restaurant puts it at ₩20,000 to ₩30,000 per person. The lowest price on the menu is garlic butter fried rice at ₩6,000, and the highest is ₩99,000.

Can I eat here on my own?

Yes — there are solo seats and counter seats. The counter faces the open griddle head-on.

Can we come as a group?

There is group seating for up to 20 people. Please call +82 10-4779-5319 to confirm numbers and dates.

Is takeaway available?

Yes, takeaway is available and there is a takeaway discount. Please ask the restaurant for the details.

Can I bring my dog?

Pets are welcome. It is worth calling before you visit to check which seating applies.

Do you allow corkage?

Corkage is available. Please ask the restaurant whether a fee applies.

Is there parking?

There is no parking at the restaurant. The nearest is the Urban Port Hongik Univ. Station Yeonnam-dong car park.

How do I get there?

Take Exit 3 of Hongik Univ. Station. The address is 150-2 Donggyo-dong, Mapo-gu, Seoul.